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BRCGS Global Standard for Food Safety Issue 9 Evidence & Implementation Kit

$249.00
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BRCGS Global Standard for Food Safety Issue 9 · Evidence & Implementation Kit
Earn and protect your BRCGS grade, the food safety certification retailers require.
Every BRCGS Issue 9 requirement handed to you as an adopt-ready control, with the fundamentals flagged, the exact evidence an auditor examines, and the finding they most often raise.
Audit-ready in a weekend, not a quarter.

Here is the honest situation. BRCGS is the food safety certification major retailers and brands demand, and the grade you earn shapes the contracts you win. The hard part is producing it: an HACCP-based food safety plan, a food safety culture plan, allergen and food fraud controls, site and process standards, and traceability, all evidenced, with a set of fundamental requirements where a single major failure can fail the whole audit. A consultant is expensive and doing it yourself is months.

This Kit removes the build. It is the complete BRCGS Issue 9 requirement set and evidence guide, fundamentals flagged, that you personalize in a weekend.

What you get, the moment you buy

38
Requirements as adopt-ready controls. Every requirement across the nine sections, from senior management commitment and HACCP to product control and production risk zones, with the fundamentals flagged. Personalize and you are done.
38
Evidence-they-examine checklists. For each requirement, exactly what an auditor examines, plus the finding they most often raise, and the food-safety nuance including the Issue 9 additions.
1
BRCGS Control Matrix, pre-built. Every requirement in a working spreadsheet, ready to record your implementation, status and evidence location.
1
Gap & Readiness Assessment. Score each requirement and the workbook tells you your audit readiness as a single percentage, and exactly what to fix next.

Built to the BRCGS Global Standard for Food Safety Issue 9, with the HACCP plan, food safety culture, food defence and food fraud, allergen management and traceability called out, and the fundamental requirements flagged. Editable Word and Excel files.

The fundamentals decide the grade
BRCGS marks twelve clauses as fundamental. A major failure against any of them can fail the whole audit, whatever your other scores. This Kit flags the fundamentals so you secure them first, alongside the Issue 9 additions of food safety culture, food defence and food fraud.

What one control looks like

This is a food safety plan control, the HACCP team and plan scope. All 38 are built to this depth.

BRC-4 HACCP team and food safety plan scope THE FOOD SAFETY PLAN (HACCP)
Adopt this requirement

[Site] shall appoint a multidisciplinary food safety (HACCP) team led by a trained team leader with demonstrable Codex Alimentarius HACCP competence. The team shall define the scope of each food safety plan by product or process group, and shall reconvene to review the plan at least annually and whenever a change could affect product safety.

Evidence an auditor examines
  • HACCP team membership list with training and competency records
  • Defined scope statement for each food safety plan
  • Records of annual and change-triggered HACCP reviews
  • Product descriptions and intended use for products in scope
Common finding they raise: The HACCP team is a single technical manager with no cross-functional input, weakening hazard identification.

Why this is not another template pack

  • The evidence is the point. A quality manual is not a BRCGS system. This tells you exactly what an auditor examines and the finding they raise, for every requirement, with the fundamentals flagged.
  • Issue 9, built in. Food safety culture, food defence, food fraud, allergen management and high-risk zoning are built in, not bolted on.
  • Built on a mapped compliance corpus, not one person's opinion, from a graph of thousands of controls across standards.
  • It compounds. BRCGS is HACCP-based and aligns with ISO 22000, so your food safety work carries across schemes.

Who buys this

Food manufacturers and packers seeking or holding BRCGS certification, technical and quality managers who own the standard, and consultants preparing sites for audit. Whether it is a first certificate or protecting your grade at renewal, you save weeks and walk in with the HACCP plan and evidence ready.

By the end of the weekend you will have
✓  A control for every BRCGS Issue 9 requirement
✓  A completed BRCGS control matrix
✓  The evidence an auditor examines
✓  Your fundamentals and food safety culture anchored
✓  An audit readiness percentage and a fix list
✓  The common findings closed before the audit

Common questions

Is it really editable? Yes. Word and Excel files you own and adapt. No portal, no subscription.

Does this certify me? Certification is granted by a BRCGS-approved certification body. The Kit gets you ready: the requirements, the matrix, and the exact evidence they examine, across every section.

Does it flag the fundamentals? Yes. The twelve fundamental requirements are flagged in the notes, because a major failure against one can fail the whole audit.

Does it cover Issue 9 changes? Yes. Food safety culture, food defence, food fraud and the other Issue 9 emphases are built in.

What if it is not for me? A 30-day money-back guarantee.

Do not risk your grade on a missing fundamental.
A BRCGS-ready system is fast to build with the Kit. It is instant, and it is guaranteed.
Add it to your cart and be audit-ready this weekend.

Instant digital download · 30-day money-back guarantee · The Art of Service Pty Ltd, GPO Box 2673, Brisbane QLD 4001 · support@theartofservice.com

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