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ISO 22000; A Complete Guide to Food Safety Management Systems

ISO 22000; A Complete Guide to Food Safety Management Systems

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ISO 22000: A Complete Guide to Food Safety Management Systems



Course Overview

This comprehensive course provides a detailed understanding of the ISO 22000 standard, a food safety management system that enables organizations to ensure the quality and safety of their food products. Participants will gain the knowledge and skills necessary to implement, maintain, and continually improve a food safety management system that meets the requirements of ISO 22000.



Course Objectives

  • Understand the principles and requirements of ISO 22000
  • Learn how to implement and maintain a food safety management system
  • Gain the knowledge and skills necessary to continually improve a food safety management system
  • Understand the importance of food safety and the role of ISO 22000 in ensuring food safety
  • Learn how to identify and control food safety hazards
  • Understand the requirements for food safety management system certification


Course Outline

Module 1: Introduction to ISO 22000

  • Overview of ISO 22000
  • History and development of ISO 22000
  • Key principles and requirements of ISO 22000
  • Benefits of implementing ISO 22000

Module 2: Food Safety Fundamentals

  • Definition of food safety
  • Types of food safety hazards
  • Food safety risk assessment
  • Food safety control measures

Module 3: Food Safety Management System Requirements

  • Food safety policy
  • Food safety objectives
  • Food safety management system scope
  • Food safety management system documentation

Module 4: Hazard Analysis and Critical Control Points (HACCP)

  • Principles of HACCP
  • Steps in the HACCP process
  • HACCP plan development
  • HACCP plan implementation and maintenance

Module 5: Food Safety Management System Implementation

  • Establishing a food safety management system
  • Implementing a food safety management system
  • Maintaining a food safety management system
  • Continually improving a food safety management system

Module 6: Food Safety Management System Auditing

  • Types of audits
  • Audit planning and preparation
  • Audit execution and reporting
  • Audit follow-up and corrective action

Module 7: Food Safety Management System Certification

  • Overview of certification process
  • Benefits of certification
  • Certification requirements
  • Maintaining certification

Module 8: Continual Improvement and Maintenance

  • Continual improvement principles
  • Maintenance requirements
  • Performance evaluation and monitoring
  • Corrective action and preventive action

Module 9: Food Safety Management System Metrics and Performance Evaluation

  • Metrics and performance evaluation principles
  • Establishing metrics and performance evaluation criteria
  • Data collection and analysis
  • Reporting and communicating results

Module 10: Food Safety Management System Documentation and Record Keeping

  • Documentation and record keeping principles
  • Establishing documentation and record keeping systems
  • Maintaining documentation and record keeping systems
  • Controlling documentation and records

Module 11: Food Safety Management System Human Resources and Training

  • Human resources and training principles
  • Establishing human resources and training programs
  • Maintaining human resources and training programs
  • Evaluating human resources and training programs

Module 12: Food Safety Management System Communication and Stakeholder Engagement

  • Communication and stakeholder engagement principles
  • Establishing communication and stakeholder engagement programs
  • Maintaining communication and stakeholder engagement programs
  • Evaluating communication and stakeholder engagement programs


Certificate

Upon completion of this course, participants will receive a certificate issued by The Art of Service.



Course Features

  • Interactive and engaging content
  • Comprehensive and up-to-date information
  • Personalized learning experience
  • Practical and real-world applications
  • High-quality content and expert instructors
  • Certification upon completion
  • Flexible learning options
  • User-friendly and mobile-accessible platform
  • Community-driven and interactive discussions
  • Actionable insights and hands-on projects
  • Bite-sized lessons and lifetime access
  • Gamification and progress tracking
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