ISO 17025: A Complete Guide - Latest Edition

This comprehensive course is designed to provide participants with a thorough understanding of the ISO 17025 standard, its requirements, and its application in laboratory settings. Upon completion of this course, participants will receive a certificate issued by The Art of Service.

Course Overview

This course is interactive, engaging, comprehensive, personalized, up-to-date, practical, and focused on real-world applications. Our expert instructors will guide you through the course material, providing high-quality content, actionable insights, and hands-on projects.

Course Features

• Interactive and engaging content
• Comprehensive and personalized learning experience
• Up-to-date and practical information
• Real-world applications and case studies
• High-quality content and expert instructors
• Certificate issued by The Art of Service upon completion
• Flexible learning options and user-friendly interface
• Mobile-accessible and community-driven
• Lifetime access to course materials
• Gamification and progress tracking features

Course Outline

• Overview of ISO 17025
• Definition and scope of the standard
• History and development of the standard
• Key principles and concepts
• Benefits of Implementing ISO 17025
• Improved laboratory management
• Enhanced quality and reliability
• Increased customer satisfaction
• Better risk management

• Management Requirements
• Organization and management structure
• Quality policy and objectives
• Human resources and training
• Infrastructure and equipment
• Technical Requirements
• Testing and calibration methods
• Equipment and instrumentation
• Sampling and sample handling
• Measurement uncertainty and traceability

• Laboratory Organization and Structure
• Roles and responsibilities
• Communication and collaboration
• Quality management system
• Resource Management
• Human resources and training
• Infrastructure and equipment
• Financial management

• Quality Policy and Objectives
• Defining quality policy and objectives
• Establishing quality indicators
• Reviewing and updating quality policy and objectives
• Quality Planning and Control
• Identifying and assessing risks
• Establishing quality plans and procedures
• Monitoring and controlling quality

• Testing Methods
• Selecting and validating testing methods
• Verifying and calibrating testing equipment
• Documenting testing methods and results
• Calibration Methods
• Selecting and validating calibration methods
• Verifying and calibrating calibration equipment
• Documenting calibration methods and results

• Equipment Selection and Maintenance
• Selecting and purchasing equipment
• Maintaining and calibrating equipment
• Documenting equipment maintenance and calibration
• Instrumentation and Measurement
• Selecting and calibrating instrumentation
• Verifying and validating measurement results
• Documenting instrumentation and measurement results

• Sampling Methods and Techniques
• Selecting and validating sampling methods
• Documenting sampling methods and results
• Sample Handling and Storage
• Handling and storing samples
• Documenting sample handling and storage

• Measurement Uncertainty
• Defining and calculating measurement uncertainty
• Documenting measurement uncertainty
• Traceability
• Defining and establishing traceability
• Documenting traceability

• Auditing and Self-Assessment
• Conducting internal audits
• Conducting self-assessment
• Documenting audit and self-assessment results
• Continuous Improvement
• Identifying and addressing areas for improvement
• Implementing corrective actions
• Documenting continuous improvement activities

• Conclusion
• Summary of key concepts
• Final thoughts and recommendations
• Certification
• Receiving a Certificate of Completion
• Using the certificate to demonstrate competence

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