Save time, empower your teams and effectively upgrade your processes with access to this practical Short Food Supply Chains Toolkit and guide. Address common challenges with best-practice templates, step-by-step work plans and maturity diagnostics for any Short Food Supply Chains related project.
Download the Toolkit and in Three Steps you will be guided from idea to implementation results.
The Toolkit contains the following practical and powerful enablers with new and updated Short Food Supply Chains specific requirements:
STEP 1: Get your bearings
- The latest quick edition of the Short Food Supply Chains Self Assessment book in PDF containing 49 requirements to perform a quickscan, get an overview and share with stakeholders.
Organized in a data driven improvement cycle RDMAICS (Recognize, Define, Measure, Analyze, Improve, Control and Sustain), check the…
- Example pre-filled Self-Assessment Excel Dashboard to get familiar with results generation
Then find your goals...
STEP 2: Set concrete goals, tasks, dates and numbers you can track
Featuring 996 new and updated case-based questions, organized into seven core areas of process design, this Self-Assessment will help you identify areas in which Short Food Supply Chains improvements can be made.
Examples; 10 of the 996 standard requirements:
- Are the people who trust in certain organizations to ensure food is safe to eat more likely to be confident in the provenance, information and quality standards of food?
- Is the implementation of eco-labels or carbon footprint schemes a suitable way to nudge consumers towards making more sustainable purchases?
- Have you considered the potential impact of changing or reducing food packaging on increasing food waste/spoilage through the supply chain?
- What is the most important thing your organization can do to secure the food you handle from intentional contamination?
- How are you transforming your supply chains to deliver more productive, inclusive and sustainable food production?
- Do you agree that graphic design can be a dynamic tool in your organization rather than a pure technique?
- Are you aware of the climate resilience work of other primary or processing food and beverage companies?
- Who is/are the go to or sell to person/people for marketing food products to the food service operation?
- Does eating local food reduce the environmental impact of food production and enhance consumer health?
- How do logistics or supply chain managers track finances and efficiently manage transportation costs?
Complete the self assessment, on your own or with a team in a workshop setting. Use the workbook together with the self assessment requirements spreadsheet:
- The workbook is the latest in-depth complete edition of the Short Food Supply Chains book in PDF containing 996 requirements, which criteria correspond to the criteria in...
Your Short Food Supply Chains self-assessment dashboard which gives you your dynamically prioritized projects-ready tool and shows your organization exactly what to do next:
- The Self-Assessment Excel Dashboard; with the Short Food Supply Chains Self-Assessment and Scorecard you will develop a clear picture of which Short Food Supply Chains areas need attention, which requirements you should focus on and who will be responsible for them:
- Shows your organization instant insight in areas for improvement: Auto generates reports, radar chart for maturity assessment, insights per process and participant and bespoke, ready to use, RACI Matrix
- Gives you a professional Dashboard to guide and perform a thorough Short Food Supply Chains Self-Assessment
- Is secure: Ensures offline data protection of your Self-Assessment results
- Dynamically prioritized projects-ready RACI Matrix shows your organization exactly what to do next:
STEP 3: Implement, Track, follow up and revise strategy
The outcomes of STEP 2, the self assessment, are the inputs for STEP 3; Start and manage Short Food Supply Chains projects with the 62 implementation resources:
- 62 step-by-step Short Food Supply Chains Project Management Form Templates covering over 1500 Short Food Supply Chains project requirements and success criteria:
Examples; 10 of the check box criteria:
- Scope Management Plan: Describe the process for accepting the Short Food Supply Chains project deliverables. Will the Short Food Supply Chains project deliverables become accepted in writing?
- Cost Management Plan: Have stakeholder accountabilities & responsibilities been clearly defined?
- Human Resource Management Plan: Are the right people being attracted and retained to meet the future challenges?
- Project Charter: Major high-level milestone targets: what events measure progress?
- Stakeholder Analysis Matrix: Who is most interested in information about the topic and/or has previously initiated interest?
- Team Operating Agreement: Did you recap the meeting purpose, time, and expectations?
- Cost Management Plan: Are software metrics formally captured, analyzed and used as a basis for other Short Food Supply Chains project estimates?
- Scope Management Plan: Are meeting minutes captured and sent out after the meeting?
- Work Breakdown Structure: What is the probability of completing the Short Food Supply Chains project in less that xx days?
- Initiating Process Group: Specific - is the objective clear in terms of what, how, when, and where the situation will be changed?
Step-by-step and complete Short Food Supply Chains Project Management Forms and Templates including check box criteria and templates.
1.0 Initiating Process Group:
- 1.1 Short Food Supply Chains project Charter
- 1.2 Stakeholder Register
- 1.3 Stakeholder Analysis Matrix
2.0 Planning Process Group:
- 2.1 Short Food Supply Chains project Management Plan
- 2.2 Scope Management Plan
- 2.3 Requirements Management Plan
- 2.4 Requirements Documentation
- 2.5 Requirements Traceability Matrix
- 2.6 Short Food Supply Chains project Scope Statement
- 2.7 Assumption and Constraint Log
- 2.8 Work Breakdown Structure
- 2.9 WBS Dictionary
- 2.10 Schedule Management Plan
- 2.11 Activity List
- 2.12 Activity Attributes
- 2.13 Milestone List
- 2.14 Network Diagram
- 2.15 Activity Resource Requirements
- 2.16 Resource Breakdown Structure
- 2.17 Activity Duration Estimates
- 2.18 Duration Estimating Worksheet
- 2.19 Short Food Supply Chains project Schedule
- 2.20 Cost Management Plan
- 2.21 Activity Cost Estimates
- 2.22 Cost Estimating Worksheet
- 2.23 Cost Baseline
- 2.24 Quality Management Plan
- 2.25 Quality Metrics
- 2.26 Process Improvement Plan
- 2.27 Responsibility Assignment Matrix
- 2.28 Roles and Responsibilities
- 2.29 Human Resource Management Plan
- 2.30 Communications Management Plan
- 2.31 Risk Management Plan
- 2.32 Risk Register
- 2.33 Probability and Impact Assessment
- 2.34 Probability and Impact Matrix
- 2.35 Risk Data Sheet
- 2.36 Procurement Management Plan
- 2.37 Source Selection Criteria
- 2.38 Stakeholder Management Plan
- 2.39 Change Management Plan
3.0 Executing Process Group:
- 3.1 Team Member Status Report
- 3.2 Change Request
- 3.3 Change Log
- 3.4 Decision Log
- 3.5 Quality Audit
- 3.6 Team Directory
- 3.7 Team Operating Agreement
- 3.8 Team Performance Assessment
- 3.9 Team Member Performance Assessment
- 3.10 Issue Log
4.0 Monitoring and Controlling Process Group:
- 4.1 Short Food Supply Chains project Performance Report
- 4.2 Variance Analysis
- 4.3 Earned Value Status
- 4.4 Risk Audit
- 4.5 Contractor Status Report
- 4.6 Formal Acceptance
5.0 Closing Process Group:
- 5.1 Procurement Audit
- 5.2 Contract Close-Out
- 5.3 Short Food Supply Chains project or Phase Close-Out
- 5.4 Lessons Learned
With this Three Step process you will have all the tools you need for any Short Food Supply Chains project with this in-depth Short Food Supply Chains Toolkit.
In using the Toolkit you will be better able to:
- Diagnose Short Food Supply Chains projects, initiatives, organizations, businesses and processes using accepted diagnostic standards and practices
- Implement evidence-based best practice strategies aligned with overall goals
- Integrate recent advances in Short Food Supply Chains and put process design strategies into practice according to best practice guidelines
Defining, designing, creating, and implementing a process to solve a business challenge or meet a business objective is the most valuable role; In EVERY company, organization and department.
Unless you are talking a one-time, single-use project within a business, there should be a process. Whether that process is managed and implemented by humans, AI, or a combination of the two, it needs to be designed by someone with a complex enough perspective to ask the right questions. Someone capable of asking the right questions and step back and say, 'What are we really trying to accomplish here? And is there a different way to look at it?'
This Toolkit empowers people to do just that - whether their title is entrepreneur, manager, consultant, (Vice-)President, CxO etc... - they are the people who rule the future. They are the person who asks the right questions to make Short Food Supply Chains investments work better.
This Short Food Supply Chains All-Inclusive Toolkit enables You to be that person.
Includes lifetime updates
Every self assessment comes with Lifetime Updates and Lifetime Free Updated Books. Lifetime Updates is an industry-first feature which allows you to receive verified self assessment updates, ensuring you always have the most accurate information at your fingertips.